Restaurant-bar menu

The 14 May 2018

Restaurant Bar Menu

REGIONAL SPECIALTIES IN HONOR

We invite you to discover the Quercy region by its flavors. Come and taste the duck in its different facets: in duck breast, terrine, confit …, starter or main course, a la carte or dish of the day, there is a choice for everyone! Special mention for the duck parmentier, a specialty of the chef … we had already the recipe stolen! You’ll have to offer a recipe in return Juliette 😉

DISHES FOR CHILDREN

We offer children’s favorite dishes in a quality that preserves product flavors. We have classified them in the child menu but the parents can choose the plates of the little ones if they want, we can adapt the quantities!

AN ALTERNATIVE PROPOSAL

We offer a dish of the day in addition to the card, different each day. It is posted the day before and it is necessary to book before 4 pm for the evening, it simplifies the work and optimizes the wait when you go to the restaurant. In addition to traditional dishes and regional dishes, we also offer vegetarian dishes.

KEEP SOME ROOM FOR A DESSERT

Let yourself be tempted by a greed at the end of the meal! You will be able, for example, to discover the regional Quercy pastry, an apple pastry enhanced with brandy. If you prefer ice cream, the Quercy Cup with its nut ice cream has won unanimity so far!

BEVERAGES TO ACCOMPANY

We are lucky to be in a wine region. We take this opportunity to propose you to discover local wines including some organic wines. We have selected a few domains and castles that we ourselves have appreciated. The card will be enriched by our next discoveries …

BON APPETIT !

Restaurant Bar Menu

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